The Chinese and Chocolate pudding

'The first proper briefing' thats how i call it, I showed all the ingredients in google image , so that Mr.G will learn more and be precise in purchasing , and to our favor the purchasing was perfect and the menu its Egg drop spinach soup, Stir fried beef with brocolli, Hakka noodles and chocolate pudding. Again it was a bulk cooking where the rule is, to join together, cook together, eat , clean together and then continue with the dishes, because almost all dishes taste good when it is hot. To start with there is no complication with the soup ingredients, just wash the spinach more than once and stir the eggs at correct time for a perfect shred. The happy soup entered our hungry stomach more happily . A good appetizer A good start.

Stir fried beef with brocolli is Vishy's favourite, which turned out really good . I started with ten pieces of beef for a demo.Which made us use the remaining all of beef and brocolli, what a wonderful combination , our hands and mouth never rested untill we finished the last part of it. With just five meat eaters in our group, seven hundred and fifty grams of beef with two small brocolli vanished in ten minutes after presentation.

The mild tasting noodles is not at all bad with an extra dash of garlic sauce , with all our attention focused towards chinese we completely forgot our Chocolate pudding in the oven, the unique part of the pudding is we never followed any recipe, but knew the functions of all the ingredients which went in to it . This is what i tell everyone, learn the functions of the ingredients, if your dish turns bad, learn from it. Cooking is all what we do,what we invented. Else, still hunted birds and raw flesh should play the major part of our diet.

Together it was a happy ending with stomach full of food and heart full of happiness, I wish the students to learn more and more in the future cooking sessions. After a happy re- briefing about all the dishes, the unhappy Mr. G came with his words of distress, only then I knew that he will not continue with us, and my google image search for ingredients stops here. Before the next cooking session hope someone comes in the place of Mr.G.

HAPPY COOKING!